Melissa A. Goldthwaite, Professor of English, teaches rhetorical theory, composition, and creative writing. Her books include Food, Feminisms, Rhetorics, Books that Cook: The Making of a Literary Meal (with Jennifer Cognard-Black), The Little Norton Reader: 50 Essays From the First 50 Years, The St. Martin’s Guide to Teaching Writing (with Cheryl Glenn), The Norton Reader (with Peterson, Brereton, Bizup, and Fernald), Surveying the Literary Landscapes of Terry Tempest Williams (with Katherine Chandler), and The Norton Pocket Book of Writing by Students. Her work has appeared in College English, Writing on the Edge, Reader, and in numerous books.